Full Cream Milk Powder/Instant
Full Cream Milk Powder is manufactured from fresh, choicest quality whole milk that is pasteurised, concentrated, and then gently spray dried. The powder is cream in colour, free flowing without hard lumps, and soluble in water. Available in standard and instant varieties.
Applications:
- Can be reconstituted for most recipes that require fluid whole milk as an ingredient.
- Confectionery – milk chocolate, candy, fudge, icings
- Bakery – cakes, pies, biscuits, cookies
- Dry Mix Products – cake/pancake/soup mixes, beverage whiteners
- Ice Cream, Custards, Chocolate Drinks, Yoghurt
- Recombined Milk Products
Description
Full Cream Milk Powder is manufactured from fresh, choicest quality whole milk that is pasteurised, concentrated, and then gently spray dried. The powder is cream in colour, free flowing without hard lumps, and soluble in water. Available in standard and instant varieties.
Applications:
- Can be reconstituted for most recipes that require fluid whole milk as an ingredient.
- Confectionery – milk chocolate, candy, fudge, icings
- Bakery – cakes, pies, biscuits, cookies
- Dry Mix Products – cake/pancake/soup mixes, beverage whiteners
- Ice Cream, Custards, Chocolate Drinks, Yoghurt
- Recombined Milk Products
Packaging:
The standard pack is a lined, multi-walled paper sack, which provides a barrier to moisture and oxygen. The sacks are heat sealed top and bottom for maximum protection. No staples or metallic fasteners are used.
25 Kg Bag (40 bags x 25 Kg per Pallet)
Minimum Order Quantity:
25 Kg Bag
Reconstitution:
125 grams of Full Cream Milk Powder made up to one litre of water, provides a liquid with the composition of fluid whole milk.