Cheddar
Applications:
Natural Cheddar Cheese has many applications depending on the age of the cheese.
- Fresh – Up to one month of age, it has very little flavour making it ideal for processing or further maturing.
- Mild – Matured for up to 3 months. Clean mild flavour. Generally stored for further maturing. May be used as a top for breads, melted in cooking and baking & other savoury foods.
- Tasty – Matured for 6 to 9 months. Full bodied flavour. Uses include manufacture of savoury breads and scones, various pasta dishes, soups and sauces. Also suitable for cutting and packing into smaller retail units.
- Vintage – Matured for 9 to 12 months. Rich sharp flavour. Use as a table cheese, snack cheese, in bread, scones, biscuits, pasta dishes, soups and sauces.
Description
Applications:
Natural Cheddar Cheese has many applications depending on the age of the cheese.
- Fresh – Up to one month of age, it has very little flavour making it ideal for processing or further maturing.
- Mild – Matured for up to 3 months. Clean mild flavour. Generally stored for further maturing. May be used as a top for breads, melted in cooking and baking & other savoury foods.
- Tasty – Matured for 6 to 9 months. Full bodied flavour. Uses include manufacture of savoury breads and scones, various pasta dishes, soups and sauces. Also suitable for cutting and packing into smaller retail units.
- Vintage – Matured for 9 to 12 months. Rich sharp flavour. Use as a table cheese, snack cheese, in bread, scones, biscuits, pasta dishes, soups and sauces.
Packaging:
The standard package is a vacuum sealed flexible wrap, protected by a cardboard carton. Shredded form is gas flushed in plastic laminate bag in cardboard outer carton.
- Block – 20 Kg carton (54 cartons per pallet)
- Shred – 6 x 2 Kg or 1 x 10 Kg carton (63 cartons per pallet)
- Slices – 8 x 1.5 Kg carton (72 cartons per pallet)
Minimum Order Quantity:
- 20 Kg Block
- 12 Kg Shred
- 12 Kg Slices